July Adventures Club ~ Ripe red berries and fine tannin make this Tavel an ideal match for a bistro burger with fries or a charcuterie and cheese plate.

It’s a gem, and you won’t be disappointed.

This lovely Muscat is full of fresh honeysuckle and ripe citrus fruit.

The flavors are mostly deep and dark—stones, licorice, black olive, and blackberry—but the frame is lithe.

A pure Syrah bottling offering wild flavors of the Provençal countryside gently wrapped in a thick coat of tooth-staining deep purple fruit.

Black olive, fig, and rosemary abound in this easy-to-love, soulful southern Rhône red.

Full-bodied yet delicate, infused with the joie de vivre of the south of France.

This thirst-quenching, bright, and plummy red is enhanced with a little bit of chill and perfect for grillables.

If there were a Hall of Fame for French bistro reds, Poignée would be a first-ballot inductee—vibrant and classy, it’s the southern France counterpart to our favorite Morgons.

More ethereal than you’d expect, mineral and structured but with delicate aromas of rose petal, currants, and réglisse.