Deep, concentrated, and refreshingly saline, this is like great Cornas with Mediterranean influences.

La Sagesse carries the full flavor, succulence, and savoriness we associate with Grenache on a graceful and lively frame.

Clairette, an unsung hero of the south, is the main grape here, undoubtedly one of many key elements to this singular wine.

This refreshing blend of Chardonnay and Viognier brings aromas of fresh sun-kissed peaches and cleansing rainwater.

Black olive, fig, and rosemary abound in this easy-to-love, soulful southern Rhône red.

There’s a gentle veil of minerality, and the nose is expansive, making way for notes that are more spiced than fruity.

July Adventures Club ~ Ripe red berries and fine tannin make this Tavel an ideal match for a bistro burger with fries or a charcuterie and cheese plate.

If there were a Hall of Fame for French bistro reds, Poignée would be a first-ballot inductee—vibrant and classy, it’s the southern France counterpart to our favorite Morgons.

Brambly, rustic, savory, and joyous, this is as perfect a house red from the Rhône as you’ll find.

The flavors are mostly deep and dark—stones, licorice, black olive, and blackberry—but the frame is lithe.