This festive sparkling wine is vinified following the ancient tradition of one of the most gorgeous corners of France, where small hills grow into small mountains on the flanks of the Alps.

This lovely Muscat is full of fresh honeysuckle and ripe citrus fruit.

The palate is dense and ripe, yet wonderfully smooth and elegant. Racines seems to tap into the history of Les Pallières, the prestige and the high-toned elegance.

**Extremely limited quantities, maximum two bottles per purchase.**

Leydiers at Domaine de Durban are particularly proud of their Muscat de Beaumes-de-Venise, a vin doux naturel, as they are among the last to craft it in the traditional style.

An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.

Elevation and abundant limestone combine to give taut, high-toned wines with delicate floral aromas and stimulating mineral freshness.

Grenache is joined by Syrah and a drop of Mourvèdre to create this delightful everyday red scented of herbes de Provence and ripe black cherry.

A dry sparkler made exclusively from Clairette.

There’s a gentle veil of minerality, and the nose is expansive, making way for notes that are more spiced than fruity.