One can find more powerful Muscats, but none as tasty and fine.

A dry sparkler made exclusively from Clairette.

Clairette, an unsung hero of the south, is the main grape here, undoubtedly one of many key elements to this singular wine.

The flavors are mostly deep and dark—stones, licorice, black olive, and blackberry—but the frame is lithe.

A crisp rosé, and very refreshing, but there’s plenty of soul and expressiveness here, too.

This festive sparkling wine is vinified following the ancient tradition of one of the most gorgeous corners of France.

Deep, concentrated, and refreshingly saline, this is like great Cornas with Mediterranean influences.

There’s a gentle veil of minerality, and the nose is expansive, making way for notes that are more spiced than fruity.

Clos La Roquète’s blanc is luscious, yet finishes nice and dry with striking acidity.

It’s a gem, and you won’t be disappointed.