Stony and smoky, and full of garrigue and black cherry, it is an epic wine that opens up wonderfully now.

Deep, concentrated, and refreshingly saline, this is like great Cornas with Mediterranean influences.

This festive sparkling wine is vinified following the ancient tradition of one of the most gorgeous corners of France, where small hills grow into small mountains on the flanks of the Alps.

Deep, dynamic Grenache feels aptly highlighted by bright and fresh Clairette. Soft and rich, yet still defined.

Clos La Roquète’s blanc is luscious, yet finishes nice and dry with striking acidity.

Black olive, fig, and rosemary abound in this easy-to-love, soulful southern Rhône red.

April Club Rouge ~ Fragrant aromas of lavender and garrigue, notes of perfectly ripe black cherries, hints of black olive and stones.

An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.

A dry sparkler made exclusively from Clairette.

A relatively rare beast, Serge’s blanc is a ripe, honey-infused cornucopia of fruit.