Irresistible notes of black olive, succulent black cherries, and spices

The pinnacle of traditional Côte-Rôtie being produced today.

This thoroughbred wine is sculpted for the cellar but still provides a lot of immediate gratification.

Hailing from a single vineyard high up on the hill above Saint-Désirat, at the middle point of the Saint-Joseph appellation, this cuvée dials up the fragrance and elegance of Monier-Pérreol’s Saint-Joseph.

Young vines yield a Cornas that opens up sooner than Clape's flagship cuvée.

Aromas of black pepper, briny black olive, and violets with the earthiness, herbs, and concentration of southern Rhône Grenache.

Like eating lemon curd at a party that Renoir might have painted—think something like Dance at Le Moulin de la Galette.

Yearning for northern Rhône magic? Here you go. Pull a cork or more and see what I mean.

Delicate and perfumed, it speaks softly, yet it has so much to say: lilies, bacon fat, spices... it could only be Côte Rôtie.

Amid the lush fruit runs a delicate current of minerality that lingers on the tongue, as if the wine cascaded down a granite slope on its way into your glass.