Aromas of black pepper, briny black olive, and violets with the earthiness, herbs, and concentration of southern Rhône Grenache.

A thick perfume of dry-aged meat, smoke, and violets preface a wine that is powerful, but in perfect proportion.

If you want to experience classic flavors of northern Rhône Syrah, here is a textbook example.

With lovely notes of currant and violets, this bright, crunchy wine is irresistible in its youth. Serve cool with just about anything.

Exuberant, dark-fruited aromatics melding with earthy undertones of bitter cacao. Delicious now, or mind-melting in ten years.

Made from six vineyards that, when blended, showcase the whole of the Côte Rôtie appellation.

Young vines yield a Cornas that opens up sooner than Clape's flagship cuvée.

With a nose of gunflint and suave Marsanne fruit, it has length and finesse; extremely limited availability

The pinnacle of traditional Côte-Rôtie being produced today.

The nearly 120 years that Bastien Jolivet’s small plot of Syrah vines have spent drawing sustenance deep from the granite soils of Saint-Joseph have left a steely stamp on Jolivet’s Cuvée 1907.