** New Wine Added **
From vines that are more than eighty years old comes this Marsanne with magnificent floral, pit fruit, and bitter notes.

Expansive savory aromas, meaty, broad, velvety tannins, grandness, ripeness and freshness, all at once. Only in Hermitage!

From the classic aromas of graphite, black fruit, and roasted spice, to the total finesse of its tannins, this is Côte-Rôtie at its best.

Delicate and perfumed, it speaks softly, yet it has so much to say: lilies, bacon fat, spices... it could only be Côte Rôtie.

This small parcel has a fruit-forward, approachable style, yet with intense spice and licorice in there as well, perhaps from the deep-rooted old Syrah vines.

Made from six vineyards that, when blended, showcase the whole of the Côte Rôtie appellation.

Frédéric soon had a local following in and around his village for his old-school, dark, juicy Crozes with its hints of tapenade and smoke.

** New Wine Added **
Aromas of black pepper, briny black olive, and violets with the earthiness, herbs, and concentration of southern Rhône Grenache.

It is a real-deal northern Rhône roasted-slope Syrah that walks the tightrope perfectly between creamy fruit, meaty tannins, and fresh spine.

Yearning for northern Rhône magic? Here you go. Pull a cork or more and see what I mean.