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2020 Sylvaner “Oolithe”
Meyer-Fonné
Felix Meyer named his stunning Sylvaner “Oolithe” after the oolitic limestone it grows in; composed of tiny, spherical sediments whose name derives from the Greek word for egg. Typically formed in shallow marine conditions, the soil echoes of the ocean, imparting racy minerality to a variety often overlooked in favor of better-known Alsatian counterparts. This bottle gives some of my favorite grand cru Rieslings a run for their money with a nose evoking peach skin and pear and a palate that ripples with fresh acidity. Exciting and expressive, it’s my new go-to bottle for a night of Japanese takeout. Perfect with everything from briny seaweed salad to crispy karaage and, of course, it sings with fresh fish.
—Allyson Noman
| Wine Type: | white |
| Vintage: | 2020 |
| Bottle Size: | 750mL |
| Blend: | Sylvaner |
| Appellation: | Alsace |
| Country: | France |
| Region: | Alsace |
| Producer: | Meyer-Fonné |
| Winemaker: | François & Félix Meyer |
| Vineyard: | Planted in 1983 and 1987, .12 ha |
| Soil: | Oolitic limestone |
| Farming: | Organic (practicing) |
| Alcohol: | 13% |
More from this Producer or Region
2022 Riesling Réserve
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Meyer’s Riesling Réserve is a mélange of different terroirs around his domaine in Katzenthal, and is a precise, dry, minerally Riesling loaded with character.
2022 Riesling “Vignoble de Katzenthal”
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This Riesling “Katz,” as we call it, is a beautifully linear and chiseled style of Riesling, fresh and pure.
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This rich, gastronomic crémant with fine and elegant bubbles will have even the Champagne purist singing its praises.
2023 Pinot Noir “Altenbourg”
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2023 Gewurztraminer Réserve
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The incredibly complex aromas soar out of the glass with an underpinning note of rose petal, the full-bodied and almost oily texture is classic.
2021 Riesling Grand Cru “Kaefferkopf”
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Power, intensity, and complexity combine to bring us a Riesling for the ages.
2023 Gewurztraminer Grand Cru “Wineck-Schlossberg”
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This wine showcases everything I seek for in a dry Gewurztraminer. The nose shows pure, delicate aromas of fresh lychee and exotic fruit.
2020 Pinot Gris Grand Cru “Kaefferkopf”
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Meyer’s 2020 is lovely stuff—fermented dry, full-bodied in style, it shines at table in a multitude of gastronomic settings with kaleidoscopic range.
2023 Edelzwicker
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Meyer-Fonné’s 2022 has a floral, perfumed nose—perhaps from a splash of Muscat?—and a soft mid-palate with green apple and pear—surely a sign of Pinot Blanc in there.
2018 Pinot Gris “Dorfburg”
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That grapes can be cajoled and fashioned to make such a liquid is miraculous. This aroma is beyond belief.
About The Producer
Meyer-Fonné
About The Region
Alsace
Tragically, Alsace might be the most misunderstood wine region of France. In spite of its long history of viticulture and tremendous diversity of pedigreed terroirs, a past fraught with marketing mishaps has left consumers baffled as to what exactly to expect inside one of these mysterious tall, thin bottles.
The good news, on the other hand, is that a new wave of quality-oriented growers is working hard to put Alsace in its rightful place as one of the world’s most fascinating sources of fine white wine. By embracing tradition, respecting terroir, and making a concerted effort to better communicate the countless virtues their wines have to offer, they have succeeded in putting Alsace back on the map.
Crafted from a number of grape varieties and beautifully interpreting the region’s mosaic of soil types, our Alsace imports are by and large dry whites offering exceptional versatility at table. While each of these selections is ready to be uncorked tonight, the finest among them are also capable of maturing for many, many years in a cool cellar. Expect kaleidoscopic aromatics, lively acidities, and loads of terroir transparency in these skillfully crafted masterpieces. Enjoy a foray into the thrilling world of the world’s most underrated wine region, and certainly do not hesitate to contact our sales staff with any questions as you take off on this mouth-watering adventure.
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2022 Riesling “Vignoble de Katzenthal”
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2022 Riesling Grand Cru “Wineck Schlossberg”
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2020 Gewurztraminer Grand Cru “Sporen”
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2020 Pinot Gris “Zellberg”
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2018 Pinot Blanc Vieilles Vignes “Trois Châteaux”
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Kermit once said...
Kermit once said...
For the wines that I buy I insist that the winemaker leave them whole, intact. I go into the cellars now and select specific barrels or cuvées, and I request that they be bottled without stripping them with filters or other devices. This means that many of our wines will arrive with a smudge of sediment and will throw a more important deposit as time goes by, It also means the wine will taste better.