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Crémant d’Alsace Brut
Meyer-Fonné
These days it seems many regions (and even England) are digging up old texts to prove the title of inventor of “Champagne”-style sparkling wines. Alsace makes no such claims, but with a sparkler like this one (at a fraction of the price of many big-brand Champagnes), it doesn’t matter who did it first, only who does it better. This rich, gastronomic crémant with fine and elegant bubbles will have even the Champagne purist singing its praises.
—Chris Santini
| Wine Type: | sparkling |
| Vintage: | NV |
| Bottle Size: | 750mL |
| Blend: | 60% Pinot Auxerrois, 20% Chardonnay, 15% Pinot Blanc, 5% Pinot Noir |
| Appellation: | Crémant d’Alsace |
| Country: | France |
| Region: | Alsace |
| Producer: | Meyer-Fonné |
| Winemaker: | François & Félix Meyer |
| Vineyard: | Planted in 1972 and 2009, 1 ha |
| Soil: | Granitic Colluvium, Alluvium |
| Aging: | Left in bottle for at least twelve months before disgorging, when a minimum of dosage is added. |
| Farming: | Organic (practicing) |
| Alcohol: | 12% |
More from this Producer or Region
2023 Riesling Grand Cru “Mandelberg Vieilles Vignes”
France | Alsace
Felix Meyer’s recent acquisition from the small, sunny Mandelberg cru is already a classic through and through.
2019 Gewurztraminer Grand Cru “Furstentum”
France | Alsace
A slightly sweeter style of Gewurztraminer with opulent aromas and flavors to pair with any kind of spicy food.
2023 Pinot Blanc “Vieilles Vignes”
France | Alsace
Félix Meyer’s old-vine Pinot Blanc from the slopes of Katzenthal, in Alsace, has long overdelivered in the role of the proverbial “crisp white” for which we long.
2023 Edelzwicker
France | Alsace
Meyer-Fonné’s 2022 has a floral, perfumed nose—perhaps from a splash of Muscat?—and a soft mid-palate with green apple and pear—surely a sign of Pinot Blanc in there.
2020 Pinot Gris Grand Cru “Kaefferkopf”
France | Alsace
Meyer’s 2020 is lovely stuff—fermented dry, full-bodied in style, it shines at table in a multitude of gastronomic settings with kaleidoscopic range.
2020 Gewurztraminer Grand Cru “Sporen”
France | Alsace
If you don’t recognize Félix Meyer’s touch from the rich aromas of lychee, candied ginger, and rose petals, you will by the time you finish your first glass.
2021 Riesling Grand Cru “Kaefferkopf”
France | Alsace
Power, intensity, and complexity combine to bring us a Riesling for the ages.
2022 Riesling Réserve
France | Alsace
Meyer’s Riesling Réserve is a mélange of different terroirs around his domaine in Katzenthal, and is a precise, dry, minerally Riesling loaded with character.
2020 Sylvaner “Oolithe”
France | Alsace
This bottle gives some of my favorite grand cru Rieslings a run for their money with a nose evoking peach skin and pear and a palate that ripples with fresh acidity.
2023 Pinot Noir “Gallus”
France | Alsace
A grainy texture and a lightness on its feet that his other more powerful and structured Pinots grown in limestone do not possess.
About The Producer
Meyer-Fonné
About The Region
Alsace
Tragically, Alsace might be the most misunderstood wine region of France. In spite of its long history of viticulture and tremendous diversity of pedigreed terroirs, a past fraught with marketing mishaps has left consumers baffled as to what exactly to expect inside one of these mysterious tall, thin bottles.
The good news, on the other hand, is that a new wave of quality-oriented growers is working hard to put Alsace in its rightful place as one of the world’s most fascinating sources of fine white wine. By embracing tradition, respecting terroir, and making a concerted effort to better communicate the countless virtues their wines have to offer, they have succeeded in putting Alsace back on the map.
Crafted from a number of grape varieties and beautifully interpreting the region’s mosaic of soil types, our Alsace imports are by and large dry whites offering exceptional versatility at table. While each of these selections is ready to be uncorked tonight, the finest among them are also capable of maturing for many, many years in a cool cellar. Expect kaleidoscopic aromatics, lively acidities, and loads of terroir transparency in these skillfully crafted masterpieces. Enjoy a foray into the thrilling world of the world’s most underrated wine region, and certainly do not hesitate to contact our sales staff with any questions as you take off on this mouth-watering adventure.
More from Alsace or France
2022 Riesling Grand Cru “Brand”
Albert Boxler France | Alsace
2018 Pinot Gris “Dorfburg”
Meyer-Fonné France | Alsace
2022 Pinot Blanc
Albert Boxler France | Alsace
2020 Pinot Gris Grand Cru “Kaefferkopf”
Meyer-Fonné France | Alsace
2021 Riesling “Heissenberg”
Domaine Ostertag France | Alsace
2023 Riesling Grand Cru “Schoenenbourg”
Meyer-Fonné France | Alsace
2019 Riesling Grand Cru “Pfersigberg Trois Châteaux”
Kuentz-Bas France | Alsace
2013 Riesling Grand Cru “Sommerberg Dudenstein”
Albert Boxler France | Alsace
2023 Gewurztraminer Réserve
Meyer-Fonné France | Alsace
2019 Gewurztraminer “Réserve”
Albert Boxler France | Alsace
2023 Edelzwicker
Meyer-Fonné France | Alsace
2023 Sylvaner
Albert Boxler France | Alsace
2022 Riesling Grand Cru “Brand”
Albert Boxler France | Alsace
2018 Pinot Gris “Dorfburg”
Meyer-Fonné France | Alsace
2022 Pinot Blanc
Albert Boxler France | Alsace
2020 Pinot Gris Grand Cru “Kaefferkopf”
Meyer-Fonné France | Alsace
2021 Riesling “Heissenberg”
Domaine Ostertag France | Alsace
2023 Riesling Grand Cru “Schoenenbourg”
Meyer-Fonné France | Alsace
2019 Riesling Grand Cru “Pfersigberg Trois Châteaux”
Kuentz-Bas France | Alsace
2013 Riesling Grand Cru “Sommerberg Dudenstein”
Albert Boxler France | Alsace
2023 Gewurztraminer Réserve
Meyer-Fonné France | Alsace
2019 Gewurztraminer “Réserve”
Albert Boxler France | Alsace
2023 Edelzwicker
Meyer-Fonné France | Alsace
2023 Sylvaner
Albert Boxler France | Alsace
Where the newsletter started
Where the newsletter started
Every three or four months I would send my clients a cheaply made list of my inventory, but it began to dawn on me that business did not pick up afterwards. It occurred to me that my clientele might not know what Château Grillet is, either. One month in 1974 I had an especially esoteric collection of wines arriving, so I decided to put a short explanation about each wine into my price list, to try and let my clients know what to expect when they uncorked a bottle. The day after I mailed that brochure, people showed up at the shop, and that is how these little propaganda pieces for fine wine were born.—Kermit Lynch