Wines In The Collection

Vignato Davide Italy | Veneto
Four months of skin contact leaves this Garganega from Vignato Davide bursting with fragrant clementine and almond blossoms, while volcanic soil imparts lingering salinity.

Domaine Michel Brégeon France | Loire
This lithe and expressive “orange” wine is an ideal palate-opener with a dry, cleansing finish and a fresh, cooling effect like coastal sage and seaspray.

Steiger-Kalena Italy | Molise
Offers an absolutely electric perfume loaded with bright notes of pomegranate, sour cherry, and fresh strawberry, while the palate delivers bracing acidity and a chiseled, chalky finish.

Vignai da Duline Italy | Friuli
Ultra elegant yet energized, fresh, and juicy. An all-natural wine that’s just easy to love.

Château Graville-Lacoste France | Bordeaux
Lush with distinctive minerality and great nerve, this is an exceptional white Bordeaux value.

Deperu Holler Italy | Sardinia
A field blend of Vermentino and other native Sardinian grapes, one week maceration; deep, broad, savory, and salty

Deperu Holler Italy | Sardinia
This inky, chewy blend of Cannonau with the native Muristellu boasts a strikingingly wild perfume that soars from the glass.

Domaine de la Tour du Bon France | Provence
Soulful and slightly wild, but beautifully balanced, this rouge has an irresistible notes of garrigue.

Bernard Baudry France | Loire
A textbook Chinon like this merits simple, rustic cuisine such as roast game, baked potatoes, and sautéed porcini mushrooms.

André et Michel Quenard France | Savoie, Bugey, Hautes-Alpes
Grown on near-vertical limestone scree slopes, Bergeron reaches incredible heights here, yielding a blanc full of character and flavors of peach, tangerine, and pine resin.

Kuentz-Bas France | Alsace
Kuentz-Bas vinifies a glorious dry Muscat from grand cru Pfersigberg, an ample and fleshy white scented of ripe citrus, tropical flowers, and exotic fruits.

Italy | Veneto
Four months of skin contact leaves this Garganega from Vignato Davide bursting with fragrant clementine and almond blossoms, while volcanic soil imparts lingering salinity.

France | Loire
This lithe and expressive “orange” wine is an ideal palate-opener with a dry, cleansing finish and a fresh, cooling effect like coastal sage and seaspray.

Italy | Molise
Offers an absolutely electric perfume loaded with bright notes of pomegranate, sour cherry, and fresh strawberry, while the palate delivers bracing acidity and a chiseled, chalky finish.

Italy | Friuli
Ultra elegant yet energized, fresh, and juicy. An all-natural wine that’s just easy to love.

France | Bordeaux
Lush with distinctive minerality and great nerve, this is an exceptional white Bordeaux value.

Italy | Sardinia
A field blend of Vermentino and other native Sardinian grapes, one week maceration; deep, broad, savory, and salty

Italy | Sardinia
This inky, chewy blend of Cannonau with the native Muristellu boasts a strikingingly wild perfume that soars from the glass.

France | Provence
Soulful and slightly wild, but beautifully balanced, this rouge has an irresistible notes of garrigue.

France | Loire
A textbook Chinon like this merits simple, rustic cuisine such as roast game, baked potatoes, and sautéed porcini mushrooms.

France | Savoie, Bugey, Hautes-Alpes
Grown on near-vertical limestone scree slopes, Bergeron reaches incredible heights here, yielding a blanc full of character and flavors of peach, tangerine, and pine resin.

France | Alsace
Kuentz-Bas vinifies a glorious dry Muscat from grand cru Pfersigberg, an ample and fleshy white scented of ripe citrus, tropical flowers, and exotic fruits.
More Collections
48 Hours in the Gard

On a gloomy afternoon in March of last year, I stood on the Pont du Gard being pelted by cold rain. Moments earlier, a strong gust of the mistral had swept down the Gardon River, snapping in half the €10 umbrella I’d bought from an Avignon Monoprix that morning. My clothes were soaked. I was still working off my jet lag…
The Pinnacle of Classic Côte-Rôtie

Jamet’s complex, balanced, age-worthy, classic Côte-Rôtie bottling is the beneficiary of the blending philosophy, and represents the pinnacle of traditional Côte-Rôtie being produced today.
Coast to Coast on the Half Shell

Oysters, like wine, reflect their terroir. Those from the choppy, cold, and salty Atlantic have smooth, shallow shells. Their delicate, slightly translucent flesh is clean and crisp, with a refreshing burst of brine. The Pacific Ocean is gentler and more mild; its oysters are deep-cupped with scalloped edges, and the pearly, opaque flesh has a richer, creamy texture, with a kiss of melony sweetness...
Twenty Years of An Extraordinary Partnership in Chablis

Rewind twenty years to the birth of Domaine Costal, a singular collaboration between Chablis’s historic Collet family and Kermit, whose appetite for classic Chablis was—and still is—insatiable. As the story goes, Kermit asked vigneron Gilles Collet to separate a little juice from each harvest, age it the traditional way...
Welcome to the Aosta Valley

The mesmerizingly rugged valley is characterized by sheer cliffs on either side—tall, majestic granite peaks more fitting for mountain goats than vines. Incredibly, a precious few hectares of terraced vines cling to the hillsides, mostly to supply the locals with their daily sustenance. The overwhelming majority of the grape farmers here take their grapes to a local cooperative, so estate-bottled wine in this neck of the woods is one of the rarest of Italian wines...
An Iconic Family’s Most Approachable Wines

Over the last 130 years, as each new generation of the Brunier family has come of age, the elders have carved out a lane for the younger generation to grow and express themselves. In 1891, the original Henri Brunier purchased plots of the wooded, stony plateau in Châteauneuf-du-Pape known as La Crau for his son Hippolyte, who cleared parts of the land to plant his first vine stocks. Nearly a century later...
New Arrivals

Here is a collection of recent arrivals. Every week, we’ll be adding a dozen or more new arrivals, so check back often for your favorite classics or new discoveries!
50th Anniversary Merchandise

When the esteemed French wine artist Michel Tolmer created beautiful artwork for our 50th anniversary, we knew right away that we had to feature it on a few select items of merch. After spending maybe a little too much time researching the options, we landed on a classy, leather-strap cap, a comfortable t-shirt made from 100% cotton, and a tote made with incredibly sturdy, fair-trade, and organic cotton by a certified B corp that invests in the livelihoods of women and farmers of India, featuring three wine sleeves and two other compartments for all of your other needs!
Recent Wine Club Selections

Our five wine clubs feature our best values from France and Italy as well as complex and cellar-worthy wines.